Frozen Strawberry Daiquiris Recipe

ByJack Voss
Jump to Recipe

Introduction

Frozen Strawberry Daiquiris are a refreshing and vibrant cocktail that’s perfect for warm days or any festive occasion. This blend of fresh and frozen strawberries with rum and lime juice creates a deliciously sweet and tangy drink you’ll want to sip again and again.

The image shows a close-up of a red frozen strawberry drink served in a clear margarita glass. The drink has a smooth, icy texture with a thick layer filling most of the glass and a small layer of frosty ice at the bottom. A bright red, fresh strawberry with green leaves is placed on the rim of the glass as a garnish. In the background, there is another glass with the same red frozen drink slightly out of focus. Both glasses sit on a white marbled surface, creating a clean and fresh look. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 250g / 8 oz frozen strawberries, leaves removed
  • 60g / 2 oz fresh strawberries, leaves removed (about 4 strawberries)
  • 30 ml / 1 oz sugar syrup
  • 60 ml / 2 oz fresh lime juice
  • 120 ml / 4 oz white rum
  • Fresh strawberries, cut with a slit in the base for garnish
  • Lime slices for garnish

Instructions

  1. Step 1: Place the frozen strawberries, fresh strawberries, sugar syrup, lime juice, and white rum into a blender or Nutribullet.
  2. Step 2: Blitz the ingredients until the strawberries are completely blended and the mixture is smooth.
  3. Step 3: Taste your daiquiri and adjust the sweetness with more sugar syrup, add more lime juice if you prefer it more sour, or increase the rum if you want it stronger.
  4. Step 4: Pour the mixture into glasses and garnish each with a fresh strawberry and a lime slice. Serve immediately for best flavor and texture.

Tips & Variations

  • For a slushier texture, add a handful of ice cubes before blending.
  • Use flavored rum, such as coconut or pineapple, to add a tropical twist.
  • Replace sugar syrup with honey or agave syrup for a different natural sweetness.

Storage

Frozen strawberry daiquiris are best enjoyed fresh. If you need to store leftovers, keep them in an airtight container in the freezer for up to 2 days. Thaw slightly and stir before serving. Avoid refrigeration as it may dilute the flavor and texture.

How to Serve

The image shows a bright red frozen strawberry drink served in a clear, tall margarita glass. The drink has a smooth, thick texture with a few small mounds on top, giving it a slightly uneven surface. Near the rim of the glass, a fresh, whole strawberry with green leaves is placed as a garnish. In the background, there is a second glass filled with the same red drink, slightly out of focus. Both glasses rest on a light brown textured surface, with a soft, light blue background behind them changed to a white marbled texture. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this recipe without alcohol?

Yes, simply omit the white rum and add a bit more lime juice or a splash of sparkling water for a refreshing mocktail version.

Can I use fresh strawberries instead of frozen?

You can use fresh strawberries, but the drink may be less icy and more like a smoothie. To keep the cold texture, add a handful of ice cubes when blending.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Frozen Strawberry Daiquiris Recipe

★★★★★

4.6 from 72 reviews
  • Author: Jack
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
Print Recipe

Description

This Frozen Strawberry Daiquiri recipe delivers a refreshing and vibrant cocktail perfect for summer days or festive occasions. Blended with ripe frozen and fresh strawberries, tangy lime juice, sweet sugar syrup, and smooth white rum, this classic drink balances sweet, sour, and boozy flavors effortlessly. Garnished with fresh strawberries and lime slices, it offers a visually appealing and deliciously chilled treat that’s easy to prepare with just a blender.

Ingredients

Scale

Fruits

  • 250g/8 oz frozen strawberries, leaves removed
  • 60g/2 oz fresh strawberries, leaves removed (about 4 strawberries)
  • Fresh strawberries, cut slit in base (for garnish)
  • Lime slices (for garnish)

Liquids & Syrup

  • 30 ml / 1 oz sugar syrup
  • 60 ml / 2 oz lime juice, fresh
  • 120 ml / 4 oz white rum

Instructions

  1. Combine Ingredients: Place the frozen strawberries, fresh strawberries, sugar syrup, lime juice, and white rum into a blender or Nutribullet.
  2. Blend Smooth: Blitz the mixture until all strawberries are finely crushed and the mixture attains a smooth, slushy consistency.
  3. Adjust Flavor: Taste your daiquiri and adjust the sweetness by adding more sugar syrup, tanginess with extra lime juice, or increase the rum quantity if desired for a stronger cocktail.
  4. Serve and Garnish: Pour the blended mixture into glasses. Garnish with fresh strawberries slit at the base and lime slices for an elegant presentation. Serve immediately to enjoy the refreshing chill.

Notes

  • Note 1: Using a combination of frozen and fresh strawberries yields the best texture and vibrant flavor.
  • Note 2: Sugar syrup can be made by dissolving equal parts sugar and water, or store-bought can be used.
  • Note 3: White rum is preferred for its clean flavor; adjust quantity to taste.
  • Use fresh lime juice for the best bright and tangy taste.
  • This recipe can be adjusted for sweetness and alcohol content to suit personal preferences.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Blending
  • Cuisine: Caribbean

Keywords: Frozen Strawberry Daiquiri, Strawberry Cocktail, Summer Drinks, Blended Cocktails, White Rum Drinks

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

Avatar photo

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆