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Tahini Iced Coffee Cold Brew Recipe


  • Author: Jack
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A creamy and refreshing Tahini Iced Coffee Cold Brew recipe that combines smooth tahini, rich cold brew coffee, and a hint of sweetness with plant-based milk. Perfect for a dairy-free, vegan-friendly iced coffee treat to energize your day.


Ingredients

Scale

Cold Brew Coffee Mixture

  • 1 1/2 cups cold brew coffee or strong chilled coffee

Tahini Blend

  • 3 tablespoons well-stirred tahini
  • 2 tablespoons maple syrup or honey, to taste
  • 1/2 teaspoon pure vanilla extract
  • Pinch of sea salt

Additional Ingredients

  • 1/2 cup plant-based milk, such as almond, oat, or soy
  • 1 cup ice cubes

Instructions

  1. Prepare Tahini Mixture: In a small bowl or pitcher, whisk together the tahini, maple syrup or honey, vanilla extract, and sea salt until the mixture is smooth and fully incorporated, ensuring no lumps remain.
  2. Arrange Serving Glasses: Fill two tall glasses evenly with ice cubes to chill and prepare for the coffee mixture.
  3. Pour Coffee: Divide the cold brew coffee evenly between the two prepared glasses over the ice cubes.
  4. Combine Coffee and Tahini Blend: Add the tahini mixture to each glass and stir thoroughly to blend the flavors together smoothly.
  5. Top with Milk: Pour the plant-based milk over each serving and gently stir to create a creamy and uniform consistency.
  6. Taste and Finish: Sample the drink for sweetness and adjust with additional maple syrup or honey if desired. Serve immediately for the best flavor and refreshment.

Notes

  • You can substitute the plant-based milk with any milk of your choice, including dairy milk if preferred.
  • Adjust the sweetness by adding more or less maple syrup or honey according to taste.
  • Using cold brew coffee provides a smoother, less acidic coffee flavor, but strong chilled coffee works well too.
  • For an extra chilled drink, brew the coffee the night before and keep it refrigerated.
  • This recipe is vegan when using maple syrup and plant-based milk; replace honey to keep it vegan.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverages
  • Method: No-Cook
  • Cuisine: International

Keywords: Tahini iced coffee, cold brew coffee, vegan iced coffee, dairy-free coffee, plant-based iced coffee, refreshing coffee drink, tahini coffee recipe