Description
Delight in these savory cheese and herb puff pastry twists, featuring a crispy, golden exterior and a flavorful blend of cheddar, Parmesan, garlic, and oregano. Perfect as a snack or appetizer, these twists combine flaky puff pastry with rich cheeses and aromatic herbs for an irresistible treat.
Ingredients
Scale
Pastry
- 1 sheet puff pastry (thawed if frozen)
Cheese and Seasonings
- 1/2 cup cheddar cheese (grated)
- 1/4 cup Parmesan cheese (grated)
- 1 tsp garlic powder
- 1 tsp dried oregano
Egg Wash
- 1 egg (beaten)
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.
- Prepare Puff Pastry: On a lightly floured surface, roll out the thawed puff pastry sheet gently to smooth it and create an even thickness.
- Add Cheese and Seasonings: Evenly sprinkle the grated cheddar cheese, Parmesan cheese, garlic powder, and dried oregano over half of the pastry sheet to form a flavorful filling.
- Fold Pastry: Fold the pastry sheet over the cheese mixture, pressing down gently but firmly to seal the edges and trap the filling inside.
- Cut and Twist: Use a sharp knife or pizza cutter to slice the folded pastry into thin strips. Twist each strip several times to create the classic twisted shape.
- Apply Egg Wash and Bake: Place the twisted strips on the prepared baking sheet spaced slightly apart. Brush each twist with the beaten egg to achieve a shiny, golden finish. Bake in the preheated oven for 15 to 20 minutes, or until the twists are puffed up, golden brown, and crisp.
Notes
- You can substitute the cheddar with other cheeses like Gruyère or mozzarella for a different flavor profile.
- Ensure the puff pastry is properly thawed and cold before rolling to maintain flakiness.
- For extra flavor, consider adding fresh herbs such as rosemary or thyme along with the dried oregano.
- Twists can be prepared ahead of time and refrigerated for up to 24 hours before baking.
- Serve warm for the best texture and flavor.
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Keywords: puff pastry, cheese twists, savory pastry, cheddar, Parmesan, herb pastry, appetizer, snack
