Rainier Cherry Peach Moonshine Cocktail Recipe
Introduction
This Rainier Cherry Peach Moonshine Cocktail is a refreshing and fruity drink perfect for warm evenings. Combining the sweetness of peaches and cherries with the bold kick of moonshine, it’s a delightful treat to enjoy with friends.
Ingredients
- 3 peach slices
- 7 Rainier cherries; two for topping; pits removed
- 2.5 ounces moonshine
- 1 tablespoon vanilla simple syrup
- Ice
Instructions
- Step 1: In a shaker, place the peach slices, 5 Rainier cherries (pits removed), and moonshine. Smash down the peaches and cherries to release their juices, then give the mixture a good few shakes to combine.
- Step 2: Add the vanilla simple syrup and ice to the shaker. Shake again to chill and blend the flavors, then strain and pour everything into a short glass. Garnish with the remaining cherries on top.
Tips & Variations
- Use fresh, ripe Rainier cherries and peaches for the best flavor.
- Substitute vanilla simple syrup with honey syrup for a different sweetness.
- For a less potent version, adjust the moonshine quantity or add sparkling water.
Storage
This cocktail is best enjoyed immediately to preserve its fresh fruit flavors. If needed, you can prepare the fruit and moonshine mix ahead of time and refrigerate for up to 24 hours, then add syrup and ice before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular whiskey instead of moonshine?
Yes, regular whiskey can be substituted, though it will alter the cocktail’s flavor slightly and reduce the strong kick moonshine provides.
How do I make vanilla simple syrup at home?
Combine equal parts sugar and water in a saucepan with a split vanilla bean or vanilla extract. Heat gently until sugar dissolves, then cool before using.
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Rainier Cherry Peach Moonshine Cocktail Recipe
- Total Time: 5 minutes
- Yield: 1 cocktail 1x
Description
This vibrant Rainier Cherry Peach Moonshine Cocktail combines the sweet, summery flavors of ripe peaches and Rainier cherries with the bold kick of moonshine, balanced by a touch of vanilla simple syrup. Perfectly chilled and served in a short glass, this refreshing cocktail is an inviting way to enjoy a unique and fruity drink at any casual gathering or warm evening.
Ingredients
Fruits
- 3 peach slices
- 7 Rainier cherries, pits removed (2 for topping, 5 for cocktail)
Liquids
- 2.5 ounces moonshine
- 1 tablespoon vanilla simple syrup
Other
- Ice
Instructions
- Prepare the fruit and moonshine mixture: In a cocktail shaker, place the 3 peach slices and 5 Rainier cherries with their pits removed. Add 2.5 ounces of moonshine. Using a muddler or the back of a spoon, mash down the peaches and cherries gently to release their juices and infuse the moonshine with fresh fruit flavors. Give the mixture a few good shakes to combine.
- Add syrup and ice, then shake: Pour in 1 tablespoon of vanilla simple syrup into the shaker. Add a handful of ice to chill the drink. Seal the shaker and shake vigorously to blend the syrup, fruit, and moonshine thoroughly while chilling the mixture.
- Serve the cocktail: Strain the contents into a short glass, ensuring the liquid and fruit flavors pour smoothly. Garnish with the remaining 2 Rainier cherries placed on top for visual appeal and an extra burst of flavor. Serve immediately and enjoy your refreshing Rainier Cherry Peach Moonshine Cocktail.
Notes
- Use fresh, ripe peaches and Rainier cherries for the best flavor.
- To make vanilla simple syrup, combine equal parts water and sugar with a split vanilla bean, simmer and cool before use.
- Adjust the sweetness by varying the amount of vanilla simple syrup to taste.
- For a less potent drink, reduce the moonshine slightly or add more ice.
- Ensure cherries are pitted to avoid bitterness or choking hazards.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Keywords: Rainier cherry, peach cocktail, moonshine cocktail, summer drink, fruity cocktail, vanilla simple syrup
