Description
These Rainbow Breakfast Tacos are a vibrant and nutritious way to start your day. Featuring scrambled eggs, sautéed red bell peppers, fresh avocado, crunchy red cabbage, and melty shredded cheese all layered in crispy hard taco shells, this recipe combines colorful, fresh ingredients for a delicious and satisfying breakfast perfect for the whole family.
Ingredients
Scale
Produce
- 1 Red Bell Pepper, diced
- 1 Avocado, sliced
- Red Cabbage, to taste, thinly sliced
Dairy & Eggs
- 6 Organic Eggs
- 1 handful Shredded Cheese (cheddar or Mexican blend)
- Sour Cream, to taste
Other
- 6 Hard Taco Shells
- Taco Sauce, to taste
Instructions
- Prep the Rainbow Vegetables: Dice the red bell pepper and thinly slice the red cabbage to create the colorful layers. Arrange all your toppings in rainbow order to make assembling tacos easy and visually appealing.
- Scramble the Eggs: Crack the organic eggs into a bowl and whisk well. Pour into a heated non-stick pan and gently scramble until just cooked through to achieve a fluffy, bright yellow filling.
- Sauté the Bell Pepper: In the same pan, add a small amount of oil and sauté the diced red bell pepper over medium heat until softened, about 3-5 minutes. This will add a sweet and tender texture to the tacos.
- Assemble the Tacos: Take each hard taco shell and start layering from the bottom with sautéed red bell pepper or red cabbage. Next, add slices of fresh avocado followed by a handful of shredded cheese.
- Add the Finishing Touches: Top each taco with the scrambled eggs. Finally, add dollops of sour cream and a drizzle of taco sauce as per your taste to add creaminess and a bit of spice to your rainbow breakfast tacos.
Notes
- Feel free to substitute shredded cheese with a dairy-free version to make the dish lactose-free.
- For extra protein, consider adding cooked black beans or a side of refried beans.
- You can warm the hard taco shells in the oven at 350°F for 5 minutes for extra crispiness.
- Adjust taco sauce and sour cream quantities according to desired spice and creaminess levels.
- Use organic eggs and fresh produce for best flavor and nutritional benefits.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: Mexican
Keywords: rainbow breakfast tacos, healthy breakfast taco, scrambled eggs tacos, easy breakfast recipe, Mexican breakfast
