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Keto BBQ Chicken Casserole - Easy Keto Recipes Recipe

Keto BBQ Chicken Casserole – Easy Keto Recipes Recipe


  • Author: Jack
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Diet: Low Carb

Description

A delicious and creamy Keto BBQ Chicken Casserole that combines shredded chicken, sugar-free BBQ sauce, cream cheese, and cheddar for a low-carb, flavorful meal perfect for weeknights or meal prep.


Ingredients

Scale

Chicken Mixture

  • 3 cups shredded cooked chicken breast
  • 1 cup sugar-free BBQ sauce
  • 1 cup cream cheese, softened
  • 1 cup diced bell peppers (any color)
  • 1/2 cup diced red onion
  • 2 teaspoons garlic powder
  • 1 teaspoon smoked paprika
  • Salt, to taste
  • Pepper, to taste

Topping

  • 1 1/2 cups shredded cheddar cheese

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the casserole.
  2. Mix Ingredients: In a large mixing bowl, combine shredded chicken, sugar-free BBQ sauce, softened cream cheese, diced bell peppers, diced red onion, garlic powder, smoked paprika, salt, and pepper. Stir thoroughly until all ingredients are evenly mixed.
  3. Prepare Baking Dish: Grease a 9×13-inch baking dish and transfer the chicken mixture into it, spreading it out evenly for uniform cooking.
  4. Add Cheese Topping: Sprinkle shredded cheddar cheese evenly over the top of the chicken mixture to create a flavorful crust.
  5. Bake: Place the dish in the oven and bake for 30-35 minutes, until the casserole is hot, bubbly, and the cheese has melted and turned slightly golden brown.
  6. Cool and Serve: Remove the casserole from the oven and let it cool for about 5 minutes before serving to allow flavors to settle and for easier portioning.

Notes

  • Use cooked chicken breasts—grilled, roasted, or rotisserie chicken works well.
  • Sugar-free BBQ sauce keeps the recipe keto-friendly; check labels to avoid added sugars.
  • Feel free to substitute cheddar with your favorite melting cheese like mozzarella or Monterey Jack.
  • Adjust spices like garlic powder and smoked paprika to your taste preference.
  • This casserole can be stored in the refrigerator for up to 3 days and reheated.
  • For added texture, top with chopped fresh parsley or green onions before serving.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (about 1/6 of casserole)
  • Calories: 350
  • Sugar: 2 g
  • Sodium: 600 mg
  • Fat: 25 g
  • Saturated Fat: 12 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 6 g
  • Fiber: 1 g
  • Protein: 28 g
  • Cholesterol: 90 mg

Keywords: keto chicken casserole, BBQ chicken casserole, low carb casserole, keto dinner recipe, sugar-free BBQ, creamy chicken bake