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Italian Grinder Salad (Chopped Sub Salad) Recipe

Italian Grinder Salad (Chopped Sub Salad) Recipe


  • Author: Jack
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

This Italian Grinder Salad, also known as a Chopped Sub Salad, is a delightful mix of crisp lettuce, flavorful meats, cheeses, and zesty dressing. It’s a satisfying meal in a bowl that captures the essence of a classic Italian sub sandwich.


Ingredients

Scale

Lettuce Mixture:

  • 1 head iceberg lettuce, finely chopped
  • 1/2 red onion, thinly sliced
  • 1/3 cup chopped banana peppers
  • 1 cup chopped grape tomatoes
  • 1/4 lb salami, chopped
  • 1/4 lb pepperoni, chopped
  • 1/4 lb turkey, chopped
  • 1/4 lb provolone cheese, chopped
  • 1/4 cup grated parmesan cheese

Dressing:

  • 1/2 cup mayonnaise
  • 2 tbsp red wine vinegar
  • 1 tsp banana pepper juice
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • Pepper, to taste

Instructions

  1. Lettuce Mixture: Add iceberg lettuce, red onion, banana peppers, grape tomatoes, salami, pepperoni, turkey, provolone cheese, and parmesan cheese to a large mixing bowl.
  2. Dressing: In a small bowl, combine mayo, red wine vinegar, banana pepper juice, garlic powder, oregano, salt, and pepper until smooth.
  3. Pour the dressing over the lettuce mixture. Toss the salad thoroughly until all ingredients are combined.
  4. Serve and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 420 kcal
  • Sugar: 3g
  • Sodium: 1520mg
  • Fat: 34g
  • Saturated Fat: 11g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 19g
  • Cholesterol: 65mg

Keywords: Italian Grinder Salad, Chopped Sub Salad, Italian Sub Salad, Salad Recipe