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DIY Nut and Seed Protein Powder Recipe


  • Author: Jack
  • Total Time: 5 minutes
  • Yield: About 3 cups of protein powder 1x
  • Diet: Vegan

Description

This homemade DIY Protein Powder is a nutritious blend of chia seeds, sunflower seeds, hemp hearts, and flaxseed meal, finely ground to create a versatile, natural protein supplement perfect for boosting your smoothies, baked goods, or snacks.


Ingredients

Scale

Seeds and Nuts

  • 3/4 cup Chia Seeds
  • 3/4 cup Sunflower Seeds
  • 3/4 cup Hemp Hearts
  • 3/4 cup Flaxseed Meal

Instructions

  1. Combine Ingredients: Measure out 3/4 cup each of chia seeds, sunflower seeds, hemp hearts, and flaxseed meal and add them all to a food processor or blender.
  2. Grind to Powder: Blend or process the mixture on high speed for 10 to 20 seconds until it forms a fine powder with a consistent texture suitable for use as protein powder.
  3. Store Properly: Transfer the freshly ground protein powder into a lidded jar or another airtight container and keep it in a cool, dry place to maintain freshness and nutrient quality. Use within a few weeks for best results.

Notes

  • Make sure your food processor or blender is powerful enough to grind seeds finely.
  • Use the protein powder as an additive in smoothies, oatmeal, yogurt, or baking recipes to boost protein content.
  • Store away from heat and moisture to prevent spoilage.
  • For extra flavor or nutrition, consider adding cinnamon or dried fruit powders when blending.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Protein Powder
  • Method: Blending
  • Cuisine: Universal

Keywords: DIY protein powder, homemade protein blend, plant-based protein, seed protein powder, vegan protein supplement