Description
Cream Cheese Caramel Apple Dip is a decadent and indulgent treat that combines the creamy richness of cream cheese with sweet caramel and crunchy nuts. Perfect for parties or a special snack!
Ingredients
Scale
Cream Cheese Mixture:
- 8 oz cream cheese block, softened
- 1/3 cup powdered sugar
- 1 tsp vanilla extract
Toppings:
- 2/3 cup caramel dip
- 2 tbsp toffee bits
- 1 tbsp peanuts, chopped
- 1 tbsp walnuts, chopped
Additional:
- Apples
Instructions
- Mix Cream Cheese: Add the cream cheese, powdered sugar, and vanilla extract to a mixing bowl. Use a hand mixer (or stand mixer) to combine evenly.
- Warm Caramel: Heat up the caramel dip in the microwave until it is a pourable consistency, using 15-second intervals.
- Layer Cream Cheese: Spread the cream cheese mixture in the bottom of a serving dish.
- Add Caramel: Pour the caramel over the cream cheese layer and spread evenly.
- Top with Toppings: Sprinkle the toffee bits, peanuts, and walnuts over the caramel layer.
- Serve: Dip fresh apples into the creamy, nutty caramel mixture and enjoy!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert, Snack
- Method: Mixing, Assembling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 20g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Cream Cheese Caramel Apple Dip, Caramel Apple Dip, Cream Cheese Dip, Apple Dip, Dessert, Snack, Party Food
